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Legumes

Product Category - Legumes - Sapori in Corso
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€10.90
Last items in stock
"Giant Lupine" or "Lupinone" or "Lupinaccio di Vairano" are all synonyms of this ancient legume historically cultivated in the Vairano area (CE), on the border between Campania...
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€2.80
Once considered delicious dishes of peasant tables, today legumes represent one of the most complete foods offered to man by nature.
0 Reviews
€2.80
Once considered delicious dishes of peasant tables, today legumes represent one of the most complete foods offered to man by nature.
0 Reviews
€2.60
Once considered delicious dishes of peasant tables, today legumes represent one of the most complete foods offered to man by nature.
0 Reviews
€2.60
Once considered delicious dishes of peasant tables, today legumes represent one of the most complete foods offered to man by nature.
0 Reviews
€2.80
Once considered the meat of the poor, they are an excellent protein dish ideal for a varied and balanced diet.
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€3.70
Grown with traditional methods, following ancient peasant customs, our lentils are born from the union of passion and experience.
0 Reviews
€5.70
Grown with traditional methods, following ancient peasant customs, our lentils are born from the union of passion and experience.
0 Reviews
€4.20
Grown with traditional methods, following ancient peasant customs, our lentils are born from the union of passion and experience.
0 Reviews
€6.10
Last items in stock
Precious bean, small, with very white seeds, round and slightly ovoid in shape, without spots or eyes. Local ecotype Slow Food Presidium typical of the Controne area (SA).
0 Reviews
€2.80
Farro dicocco (Triticum dicoccum) from Puglia and Basilicata boiled in a jar, ready to use and versatile for soups, first courses and side dishes.
0 Reviews
€2.90
Boiled lentils from Puglia and Basilicata, ready to use and versatile for soups, first courses and side dishes.
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