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Desserts

Product Category - Desserts - Sapori in Corso
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€3.90
Buckwheat and manna biscuits with no added sugar.
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€3.90
Crunchy biscuits for a healthy and genuine diet with 6 cereals and seeds.
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€32.00
Out-of-Stock
The traditional Barbero chocolate meets the whole Piedmont hazelnuts: the result is a chocolate that contains all the flavor of the Asti area, a full, intense, round flavor.
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€10.00
A delicate spread, prepared with PGI Tonda Gentile hazelnuts from Piedmont, grown in the mountain community of the Alta Langa, and free of sugar.
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€10.00
Last items in stock
A delicate spread, prepared with IGP Tonda Gentile hazelnut from Piedmont, grown in the mountain community of the Alta Langa, and combined with fragrant cocoa powder.
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€2.90
Out-of-Stock
The Sweet Nature Italia Ready Chestnuts are grown and processed in Campania (Italy), on the slopes of the Picentini mountains.
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€5.00
Our wildflower honey is mainly harvested in Piedmont, Emilia Romagna and Calabria, where the foraging bees can vary their diet and choose from a vast biological diversity of...
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€6.30
Wheat flour - sugar - butter - fresh eggs - wild berry jam 30% (wild berries: blackberries, currants, blueberries - glucose syrup - fructose sucrose - gelling agent: pectin -...
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€6.30
Wheat flour - sugar - butter - fresh eggs - apricot jam 30% (glucose syrup - apricot puree fructose - sucrose - gelling agent: pectin - preservative: citric acid - potassium...
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€11.00
Out-of-Stock
Crunchy pieces of chopped Piedmont hazelnuts IGP caramelized in 56% dark chocolate: the sweetness of yesteryear of the historic Nougatine is now available in tablet format with...
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